Office Hours:

Monday through Friday
8 AM—5 PM

Evening and weekend
showings by appointment

Phone 330-488-6500
or Fax 330-488-6577

Corporate Functions

 

Audio-Visual Equipment

The following items are available at no charge:
A/V Screen
Podium
Easels/Dry Erase Boards
Microphones: Corded and Cordless:
Hand-held and Over-the-Ear

Free-standing acoustical panels for displays or to subdivide room.

The following items are available for a small fee:
Overhead Projector(s)
32” TV with VCR
Multi-Media Projector with DVD/VCR

All rooms have teleconferencing capability.

 

Floor Plan Options

Customize room(s) to your specifications

60” Round or 8’ Rectangular Tables
with 4, 6 or 8 chairs per table

Classroom Style - 8’ Rectangular tables
with 4 chairs/table, facing speaker

Conference Style - A square or “horse-shoe” of
8’ rectangular tables
with chairs on outside only

Executive Chairs available for groups of 50 or less.

The goal of the Foltz Center is to provide exceptional customer service in a warm, inviting atmosphere. Whether it’s a training class, staff meeting, company or private party, let our qualified staff help arrange the specifics required to make your event most successful.

All meals are prepared on-site by our qualified kitchen staff. Choose breakfast, lunch, or snacks from our varied menu options.

Our well-maintained, modern facility provides a great off-site training environment. A first class yet affordable venue for all corporate and private functions.

Deposit required at the time of booking. Confirmed guest count required one week prior to event.

 

Volume Contract Discounts Available

Book 12 “All Day” events or Book 6 “four-hour” events ...

Special rates are available for these contracts.

Contact us for details.

 

Room Access

Rooms will be set up according to floor plan that fits your needs.

Tablecloths provided for participant tables upon request.

 

Food Service

Whenever additional space is available, we serve meals in a room separate from your meeting (at no extra charge); allowing your participants to return to the meeting without the interference of cleanup.

Normally, participants can have lunch and return to their meeting in less than one hour.